Wednesday, July 28, 2010

Greasy Pete

Greasy Pete;



3-4 lbs Spare ribs in a Dutch oven at 325 for 1.5 hrs covered

Then

Cover with 2 quarts Sour Kraut

And

1/2 - 3/4 cups dark brown sugar

Cook 1+1/2 hr longer same temp



No lie this special

Sounds like crap

Ain't

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